Malta Balashi is Aruba’s favorite nutritional non-alcoholic beverage, loved by children and adults alike. From the breakfast table to the playground, from family outings to youth sporting events, Malta Balashi is an iconic, cherished beverage.

Wholesome, quality ingredients

Malta Balashi is a delicious, nutritious, and refreshing non-alcoholic beverage. Notes of malted barley and hops are topped with a sweet caramel finish that’s revered over similar products.

Our process

Malta Balashi is a carbonated non-alcoholic beverage expertly brewed from malted barley, hops, sugar, and Aruba’s pristine water and enhanced with a natural caramel color. Once brewed, Malta Balashi is cooled down at very low temperatures and goes through a filtration process to discard any element that generates turbidity, resulting in a clean, bright beverage. It is then canned and packed in 12-can packs.

Malta’s classic German roots

The concept of Malta originates from Germany where it is known as Malzbier or Kinderbier, as it was a beer for children with no alcohol.

Originally it was a dark, malty drink created by stopping the fermentation process to prevent the formation of alcohol.

Today’s refreshing Malta beverages are produced in many countries in the Caribbean, Africa, and the Indian Ocean region.

Malta Balashi is the preference here in Aruba, both for its taste and that it’s brewed locally for our community.


Malta Balashi offers a variety of health benefits

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